Advantages
• brass is suitable for professional pasta extruder dies;
• various hole shapes allow for the production of different types of pasta using the same machine;
• compatibility with the HENDI 201619 machine allows the dies to be used as interchangeable accessories;
• simple installation speeds up die replacement during operation;
• Bigoli, Spaghetti, and Capelli d’angelo variants allow for pasta of different thicknesses;
• Pappardelle, Fettucine, and Sfoglia variants are suitable for producing ribbon pasta and dough sheets;
• Fusilli, Casarecce, and Gnocchi variants expand the range of shaped pasta;















