The 200mm bread knife from YATO is specially designed for precise bread slicing, ensuring even slices without crushing the soft interior. The blade is made of German stainless steel X50CrMoV15, known for its durability and corrosion resistance, with an elegant satin finish. With a hardness of 55-58 HRC, this knife guarantees long-lasting sharpness and efficient cutting. The 205mm blade and 2.5mm thickness allow for easy handling, while the ergonomic PP handle provides a comfortable and secure grip. With a total length of 340mm, this knife is an essential tool in any kitchen, perfect for slicing fresh bread and other baked goods.