Chamber-type tabletop vacuum sealers with gas flushing and a 410 mm sealing bar

Advantages

• The chamber tabletop design is suitable for professional food packaging in restaurants, cafes, shops, and production areas;

• The 410 mm sealing bar allows using pouches up to 400 mm wide;

• The inert gas flushing function expands packaging possibilities for compression-sensitive products;

• The seamless stainless steel vacuum chamber facilitates cleaning after food processing;

• The stainless steel body is suitable for regular operation in professional kitchen environments;

• The moisture-resistant electronic control panel with 10 programs helps set up repeatable operating modes;

• The fully automatic packaging cycle reduces the number of manual operations during work;

• Automatic start after closing the lid speeds up the packaging process during batch operation;

• The chamber lid with gas shocks makes opening and closing the chamber more convenient;

• The opening body facilitates access to internal components for maintenance;

• The included inclined shelf helps with processing liquid products;

• The external vacuuming device allows the equipment to be used also with embossed bags;

• Model AVM412 is suitable for tasks requiring chamber packaging with a 12 m³/h pump;

• Model AVM420 is suitable for more intensive work thanks to the 20 m³/h pump;