Electric hob with 4 burners and electric convection oven, 10.4 kW, 800 x 700 x 850 mm

Professional electric cooktops with 4 burners are designed for intensive use in HoReCa kitchens, restaurants and catering facilities. The range includes models with electric convection ovens, electric static ovens, as well as versions without ovens, offering flexibility based on kitchen requirements and available space.