Advantages
- allow for even distribution of cream, glaze, and confectionery masses;
- angled shape facilitates leveling the surface of cakes and desserts;
- flexible blade simplifies the application of a thin layer of cream;
- rounded edge reduces the risk of damaging the pastries;
- made of SS420 stainless steel;
- suitable for both professional and home use;
- plastic handle provides a comfortable grip;
- dishwasher safe;
- available in two sizes for different volumes and tasks;
- easy to clean after use;


