Advantages
• the GN 1/4 format ensures compatibility with professional Gastronorm-standard equipment, which makes the containers easier to use in hot and refrigerated stations;
• the stainless steel body is designed for intensive professional use, which makes the containers suitable for daily kitchen work;
• heat resistance from -40°C to 300°C allows the containers to be used for both chilled and hot food products;
• compatibility with convection ovens, refrigerators, bain-marie systems and chafing dishes makes the range versatile for different stages of food handling;
• the reinforced flange increases structural rigidity, which helps the container keep its shape during filling and handling;
• smooth edges make the surface easier to clean, which simplifies daily maintenance;
• dishwasher-safe cleaning saves time after use;
• the different depths and capacities within the range make it easier to choose the right option for specific dishes, prep volumes and loading needs;



