Advantages
- allow storage, chilling and heat processing in the same pan;
- help keep professional kitchens organised thanks to the standard GN 1/9 format;
- are practical for displaying small portions, sauces, toppings and ingredients;
- save storage space thanks to stackable construction;
- make daily cleaning and hygiene maintenance easier;
- can be used with different hot and cold professional kitchen equipment;
- the two available depths make it easier to choose the right pan for the required product volume.



