Gourmet cube ice maker, 53 kg/day, 25 kg bin, water cooled

Advantages

• Production of up to 53 kg of ice per day is suitable for bars, cafés, restaurants and retail points with regular ice demand;

• 17 g cube ice is convenient for cooling alcoholic and non-alcoholic drinks without fast dilution;

• The 35 × 31 × 31 mm cube size is suitable for serving drinks in bars, cafés and restaurants;

• The integrated 25 kg bin allows produced ice to be stored inside the machine and provides reserve stock for service;

• Water cooling helps maintain stable equipment operation in professional kitchen or bar conditions;

• The stainless steel body is suitable for regular use in beverage preparation areas and makes maintenance easier;

• Electromechanical control makes the ice maker simple for staff to operate without complex settings;

• R452A refrigerant is used in the cooling system and supports the equipment’s ice production operation;

• The tropical climate class allows the machine to operate at ambient temperatures up to +43 °C;

• Adjustable feet help set the equipment at a convenient working height and adapt it to the installation area;

• The compact body width allows the ice maker to be placed in a bar area, kitchen or beverage preparation zone;