Benefits
• suitable for professional preparation of soups, stocks, sauces and large-volume dishes;
• multilayer base helps distribute heat evenly across the bottom of the pot;
• compatible with gas, electric, ceramic and induction cookers;
• stainless steel is suitable for regular use in professional kitchens;
• aluminium layer in the base improves heat conductivity;
• stainless steel lid helps retain heat during cooking;
• steam release holes in the lid allow vapour to escape;
• hollow handles reduce heat transfer during use;
• smooth surface makes cleaning easier after cooking;
• dishwasher safe;
• the line includes capacities from 3 L to 71 L for different production needs;
• different diameters and heights make it possible to choose the pot according to cooking volume and cooker size;
