HKN-IMC cube ice makers, connection to water supply or 19–20 l bottle

Advantages

• cube ice is suitable for cooling drinks in bars, cafes, and restaurants;

• the ability to connect to the water supply system is suitable for continuous operation in professional environments;

• the option to use 19–20 l bottles is convenient for locations without a direct water connection;

• top-mounted bottle installation, similar to a water cooler, allows for water supply without an additional pump;

• air cooling simplifies equipment installation and maintenance;

• stainless steel housing is suitable for regular use in HoReCa;

• the built-in bin helps store ready ice inside the machine;

• HKN-IMC25 with a capacity of 25 kg/day is suitable for small bars and cafes;

• HKN-IMC30 with a capacity of 30 kg/day is suitable for establishments with medium ice consumption;

• HKN-IMC40 with a capacity of 40 kg/day is suitable for more intensive operations;

• cycle production of 32, 36, or 45 cubes per 15 minutes helps in selecting the model for the required workload;