Kitchen Line electric cookers with 4 cast iron hotplates

Advantages

• suitable for professional cooking in HoReCa kitchens;
• the 4 cast iron plates Ø220 mm allow for simultaneous preparation of several dishes;
• each plate has a power of 2.6 kW;
• the AISI 304 stainless steel worktop is suitable for intensive use;
• AISI 430 stainless steel side panels facilitate hygienic maintenance;
• adjustable steel feet help in the correct positioning of the equipment;
• model 226223 features an open stand for utensil storage;
• model 225936 is equipped with a GN 1/1 convection oven for 4 trays;
• removable oven side supports facilitate cleaning;