Machine for sorbet and cold dessert drinks 3×12 L

Advantages

• the -10…-2 °C working range makes it possible to achieve a dense chilled texture for sorbet-style drinks;

• the digital temperature controller helps adjust cooling more precisely;

• LED bowl lighting makes the beverage more visible to the customer;

• removable tanks and handles simplify daily cleaning;

• the drip tray with float indicator helps keep the serving area cleaner;

• versions with 1, 2, and 3 bowls of 12 L allow the unit to be matched to different service volumes;

• on models 274361 and 274378, each bowl is controlled independently, which is practical for different flavours and serving modes;

• a higher number of bowls expands the assortment without installing several separate machines.