Нож Santoku с воздушными карманами, длина лезвия 160 мм, длина 290 мм, толщина 2,5 мм

allow a wide range of kitchen tasks from fish processing to cutting vegetables and meat;

different blade shapes ensure precision depending on the product (Usuba, Deba, Yanagi, Santoku, utility);

variety of blade lengths suitable for both fine and large-scale cutting;

blade thickness is adapted to the knife’s purpose;

consistent series design ensures uniform ergonomics;

long blades enable smooth, clean cuts without tearing;

suitable for professional and intensive use;