- capacity of 11 GN 1/1 trays for high-volume cooking;
- even cooking on all levels;
- automatic steam regulation for consistent results;
- touch control for precise settings;
- Airflowlogic™, Humilogic™, Drylogic™ technologies for optimized air and humidity control;
- temperature range 30–270 °C;
- 68 mm tray spacing;
- designed for intensive professional use;
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