Advantages
• the vertical design is convenient for filling sausage casings on the work surface;
• the 5 L or 7 L capacity allows choosing a model for the required production volume;
• the two-speed system helps to raise the piston quickly and feed the minced meat slowly into the casing;
• removable parts that come into contact with food simplify filling and cleaning after work;
• the 18/8 stainless steel housing is suitable for regular use in food preparation areas;
• a set of 4 funnels with Ø16/22/32/38 mm allows working with casings of different diameters;
• 180 mm long stainless steel funnels are convenient for uniform filling of casings;
• bearings and the gear mechanism made of hardened steel increase resistance to pressure during operation;
• manual mechanical drive does not require a connection to the mains;
• compact dimensions allow placing the equipment on a table or a separate workstation;



