Professional slicing knives (santoku and slicer) made of NITRO-B stainless steel with an SEBS handle

suitable for various food slicing tasks;

ensure precise and even cutting;

suitable for meat, fish, vegetables, and ready-made dishes;

the Santoku is versatile for everyday use;

the slicer provides thin and neat slicing;

resistant to corrosion under intensive use;

the ergonomic handle ensures reliable control;

suitable for professional use;