Tabletop refrigerated ingredient displays VK

Advantages

• the temperature range of +2…+10°C is suitable for short-term storage of refrigerated ingredients;

• static cooling maintains the operating temperature inside the showcase;

• the gastronorm format allows the use of standard GN containers;

• the GN 1/4 and GN 1/3 variants allow choosing the showcase based on the type of ingredients and the depth of the work area;

• the built-in refrigeration unit on the right side allows use as standalone refrigeration equipment;

• the SS304 interior and exterior finish is suitable for professional kitchens;

• the electronic controller and thermometer help monitor the operating mode;

• the 4 adjustable feet help position the showcase on the work surface;

• lengths of 1200, 1500, 1600, and 1800 mm allow choosing the model based on the number of GN containers;