Advantages
• The 26 L tank in model 135018 is suitable for professional pasta cooking in establishments with moderate workloads;
• The 40 L tank in model 135019 allows for cooking larger volumes of pasta in establishments with high order frequency;
• AISI 316 stainless steel used in the tank construction enhances the working area's resistance to water and regular heating;
• The worktop, ventilation grill, and front panel made of AISI 304 are suitable for professional operation and frequent sanitation;
• The enclosed base allows the lower part of the equipment to be used as a closed storage module within the cooking line;
• The water inlet tap simplifies preparing the tank for operation;
• The drain tap facilitates water removal after cooking and cleaning;
• Heating power adjustment via a 4-position switch allows adapting the equipment's operation to various cooking tasks;
• Baskets are purchased separately, allowing the configuration to be tailored to the required portion sizes and the specific pasta cooker model;

