Perforated pizza peel with telescopic handle Ø220 × 1700 mm

Advantages

• the telescopic handle up to 1700 mm helps when working with pizza in deep ovens;

• stainless steel is suitable for frequently used professional equipment;

• plastic handles provide a more comfortable grip during work;

• the round working head is convenient for turning pizza inside the oven;

• the Ø220 mm model with perforations helps reduce excess flour from the pizza base;

• the Ø200 mm model is suitable for turning and removing pizza without a perforated surface;

• the two versions allow choosing the peel according to the workflow and pizza size;