Premium OEM BM2NT Dough Divider

🔹 Fully automated process – BM2 precisely divides dough, optimizing each step of pizza base preparation.

🔹 Impressive output – Capable of processing up to 30-32 kg of dough in a single cycle and producing up to 1200 portions per hour (around 700 portions at 200 g each).

🔹 Adjustable weight settings – Special extrusion cones allow for portioning between 50 and 300 g, making it adaptable for various pizza types.

🔹 Compact size & ergonomic design – Perfect for both commercial kitchens and industrial production, it fits seamlessly into any workspace.

🔹 Exceptional precision – ±5% portioning tolerance, meaning zero dough waste and maximum efficiency.

🔹 Perfect for dough maturation & fermentation – Portion dough in advance and store it in the refrigerator for controlled leavening and fermentation.

✅ Stainless steel construction – Ensures maximum durability and compliance with the highest food hygiene standards.

✅ Removable and easy-to-clean components – Accessories can be cleaned quickly, and some parts are dishwasher-safe.

✅ No risk of contamination – A quick-cleaning system and smooth surfaces prevent the accumulation of dough residues.

🔸 Intuitive controls & autonomous operation – Once parameters are set, the machine works automatically, requiring no constant intervention.

🔸 Prevents occupational health issues – Reduces physical strain on workers, preventing shoulder arthritis and carpal tunnel syndrome, common in manual dough preparation.

🔸 Highly compatible with other equipment – Integrates smoothly into professional kitchen and dough manufacturing workflows.

✅ BM2 is the ultimate partner for businesses seeking to accelerate production while maintaining the highest quality standards!