Wooden pizza peels

Advantages

• laminated beech is suitable for manufacturing durable wooden kitchen tools;

• the tapered edge makes it easier to pick up and transfer the dough piece;

• a hole at the end of the handle allows the peel to be hung up after use;

• the wooden surface is ideal for working with dough in pizzerias and bakeries;

• two widths of 300 and 350 mm allow you to choose a peel according to the pizza size;

• lengths of 1100 and 1130 mm help to work with the oven at a comfortable distance;

• limited moisture contact helps in organizing proper product maintenance;